Tandalachi Chakali

Description

Crispy, savory, and full of traditional flavor – Tandalachi Chakali (Rice Flour Chakli) is a beloved Maharashtrian snack made using simple ingredients and a whole lot of love. Each spiral is hand-pressed and deep-fried to golden perfection, giving you that unmistakable crunch with every bite.

Perfect for festive occasions or everyday snacking, these chakalis are light, gluten-free, and have a melt-in-the-mouth texture balanced with gentle spices.

✅ Made from premium-quality rice flour
✅ Authentic homemade taste
✅ No preservatives or artificial flavors
✅ Gluten-free & easy to digest
✅ Ideal for Diwali or tea-time treats

Savor the taste of tradition – one crunchy bite at a time!

Ingredients:

• Rice flour (Tandul peeth)

• Cumin seeds or sesame seeds

• Red chili powder

• Carom seeds (Ajwain) (optional)

• Hing (Asafoetida)

• Salt